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Perfect homemade dumplings 🥟✨Hello! I'm sharing with you my ..

Published: September 3rd 2025, 5:17:34 pm

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Perfect homemade dumplings 🥟✨

Hello! I'm sharing with you my signature dumpling recipe. It has been tried and tested by more than one generation!

Dough (knead once and well):

Flour — 500 g

Warm water — 250 ml

Egg — 1

Salt — 1 tsp

Knead a firm, elastic dough, wrap it in plastic wrap, and let it rest for 30 minutes.

Minced meat (the main secret to juiciness):

Beef + pork — 300 g each

Large onions — 2

Ice water — 100 ml

Salt, pepper — generously.

Grind the meat with the onions. Add ice water and mix the minced meat well until smooth.

Assembly:

Roll out the dough thinly and cut out circles. Place a teaspoon of minced meat on each circle. Shape them as best you can! The main thing is to pinch the edges well.

Cooking:

Throw the pelmeni into boiling salted water. When they float to the surface, cook for 5-7 minutes. Serve with sour cream and butter!

That's it! Quick, cozy, and very tasty. Bon appetit! 💖